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Ice Candy

Written By Su Hadma on Sunday, September 1, 2013 | 12:09 AM

BUKO ICE Candy
  • 1 can condensed milk (300ml)
  • 1- one/two cup grated buko
  • one cup white sugar
  • one tsp vanilla
  • 2 cups coconut drinking water
  • 1/2 gallon h2o
Blend all ingredients jointly: condensed milk, grated buko, white sugar, vanilla, coconut drinking water and h2o.
Blend effectively right up until sugar is dissolved and condensed milk effectively blended.
Prepare the container or ice candy plastic bags and pour the combination with a funnel to make ice candies. Helps make forty-fifty pcs. ice candies.

PINEAPPLE ICE Sweet
  • four cups pineapple Juice
  • 1/two gallon drinking water
  • 3/four cup white sugar
  • one tsp pineapple extract
Dissolve sugar in water completely prior to including all ingredients.
Blend all elements together: pineapple juice, pineapple extract, sugar and water.
Get ready the container or ice sweet plastic baggage and pour the mixture with a funnel to make ice candies. Tends to make thirty-40 pcs. ice candies.

CORN ICE Candy
  • 1 can condensed milk (300 mI)
  • 1 cup creamed corn (canned)
  • 1/two gallon water
  • 3/four cup white sugar
  • 1 tsp vanilla
Mix all ingredients collectively: condensed milk, creamed corn, vanilla and water.
Combine well till sugar is dissolved and condensed milk nicely blended.
Put together the container or ice candy plastic bags and pour the mixture with a funnel to make ice candies. Can make 30-40 pcs. ice candies.

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